Appetizers

Shrimp Cocktail
Four jumbo shrimp served with our zesty cocktail sauce. $10.99

Fried Cheese
Large half-moons of cheese breaded and deep fried, served with our marinara sauce. $6.99

Timeless Chicken Wings
Crispy wings tossed in our wing sauce,
medium, hot, honey thyme or jalapeno & honey $8.99

Grilled Clams
One dozen little neck clams, grilled and seasoned with garlic butter and minced scallions. Served with garlic toast. $8.99

Stuffed Mushrooms
Tender mushrooms filled with chef’s choice of stuffing. $9.99

French Onion Soup
Sweet caramelized onions simmered in beef stock with a hint of sherry. Topped with garlic croutons and melted
cheese. $4.99

Artichoke Francais
Tender artichoke hearts, sautéed in lemon-butter and Chablis. $8.99

Soup du Jour
Cup $1.99 bowl $2.99
Chowder (Fridays only) cup $4.99
bowl $5.99

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From the Surf

Wine & Mushroom Tilapia
Twin tilapia fillets topped with diced mushrooms, chopped spinach and Chablis. Served over rice. $18.99

Shrimp Scampi
Sautéed shrimp in a garlic butter. Served over pasta. $ 19.99

Coconut Haddock
Broiled haddock topped with toasted coconut. $18.99

Hot Drunken Clams
One dozen little neck clams simmered in a spicy lager sauce. Served over
pasta. $16.99

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Beef, Pork, and Veal

Delmonico Steak
Fresh cut certified angus beef rib-eye steak, 16-18oz, grilled and served with your choice of sautéed mushrooms or horseradish sauce. $23.99

Certified Angus Prime Rib
Queen or King cut available Friday & Saturday. Market Price

Veal Piccata
Sautéed veal with lemon, white wine and capers $18.99

Jack Daniel’s Flat Iron
Grilled 10 oz flat iron steak topped with a Jack Daniels sauce. $22.99

Veal Florentine
Tender veal, breaded and topped with spinach and Swiss cheese. $19.99

Cranberry Goat Pork Chops
Grilled pork chops topped with a fresh cranberry relish and goat cheese. $18.99

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Chicken and Pasta

Vodka Penne
Roasted red peppers, diced tomatoes and spinach, simmered in a spicy vodka cream sauce over penne. $17.99
with chicken. $19.99

Chicken Francais
Sautéed chicken with white wine, lemon and butter. $18.99

Greek Chicken
Grilled chicken topped with spinach, artichoke hearts, roasted red peppers, feta cheese and a touch of alfredo. Served over rice. $19.99

Eggplant Parmesan
Breaded eggplant layered with marinara sauce and mozzarella cheese, served over pasta. $16.99

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We will try to accommodate special requests; a small charge may be added. We are not responsible for any steaks ordered medium well or well done.

A $6.00 charge will be added for all shared entrées. Sorry no separate checks for parties of 6 or more. All dinners include soup and salad, warm French bread, butter, potatoes and vegetables. We prepare all meals to order with quality fresh ingredients (organic produce based on seasonal options from Hope Valley Farms). Not all ingredients are listed, please let server know of any allergies. We use zero trans- fat fry oil.